When lunch time comes around I'm usually pulling leftovers from the fridge, making toasted sandwiches or looking in the freezer for inspiration.
Homemade pizzas are always well received and I usually keep some pita bread in the freezer ready to make some last minute pizzas.
If there isn't anything as a ready made base, our go to recipe is the 2 Ingredient dough.
Last week since I only had one of those two ingredients I had to do something else!
So I came up with this quick and easy pizza dough with other pantry staples.
(Serves 4)
1/2 tsp dried yeast
1 1/4 cups plain flour
1 Tbs olive oil
1/2 cup warm water
Salt
Mix all ingredients well to form a dough.
Leave to rest while you chop/prepare other ingredients.
Add a little flour and knead into a smooth ball of dough - Miss Daisy's favourite part!
Separate into 4 pieces and roll each into a ball. Squash the ball with your hands to create flat pizza bases.
Add your toppings of choice. Bake for around 10-15 minutes in a 180'C oven.
